Q. Why are there crystals in the bottom of my bottle? What should I do with them?


A. The crystals are the result of an excess of nutrients in the formulation. The experts at AlgoPlus tell us that crystallization occurs in two ways.  

1. Sometimes when making each formula there are extra nutrients and the formula can only hold the amount for the formulation and the excess results in crystal formation.  

2. This can also occur when some of the liquid in the bottle evaporates while in storage or from pressure changes in shipping, which results in the formation of crystals, again because of an excess of nutrients.  The best option is once the liquid is gone, crush up the crystals as small as you can and use like a time release fertilizer.